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Hirtenstraße 19, 10178 Berlin +49 30 240 414 20 office@baro.com
Working
Monday
9:00 - 24:00
Tuesday
9:00 - 24:00
Wednesday
CLOSED
Thursday
9:00 - 24:00
Friday
9:00 - 02:00
Saturday
9:00 - 02:00
Sunday
9:00 - 02:00
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From pastry

to ice cream

the passion of a lifetime, a dream come true

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Little bit about me Ina  Gelatiera

I obtained the title of Ice Cream Maker at the Castalimenti Accademy by participating in the Advanced Training Course for Ice Cream Maker. Creative and with an innate culinary streak, I have been dedicating myself for over 30 years to my passion for pastry and ice cream.

My aim is to make a natural and good ice cream!

I love granita, so this year I accepted another challenge: I made 6 flavors of granita following the traditional recipe. It gave me a great satisfaction!